Sugar Shack Brunch

Available weekends from March 10 to April 1

Posted by Bannock
on March 2, 2018
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Sugar Shack Brunch

Calling all maple syrup lovers! From March 10 to April 1 during weekend brunch, join us for our sugary brunch specials in honour of Ontario’s maple syrup season. From maple-smoked haddock to maple vinaigrette, Chef Darren’s exclusive menu will satisfy anyone’s sweet tooth! Prefer drinking your maple syrup instead? Try our sweet and sappy specialty cocktails.

Win a ‘sweet’ prize!

For every Sugar Shack Brunch item ordered, receive a ballot to win the ultimate Canadian gift basket! This prize is worth approx. $500 and includes HBC gear, maple treats, a $50 O&B gift card, and much more!

Book your table

in celebration of the Ontario maple syrup run

BRUNCH FEATURES

ANCIENT GRAIN + SPICED MAPLE SUNFLOWER SEED BOWL

16

poached eggs, chicory, bagel bits, tamarack farms maple vinaigrette

 

MAPLE-SMOKED HADDOCK HASH

18

fried egg, golden potatoes, sugar shack mustard

PERTH COUNTY PORCHETTA + MAPLE CHEDDAR BAKE

19

sunny-side-up egg, grilled broccoli

BEVERAGE SPECIALS

MAPLE-ROYALE   (1oz)

8

crown royal maple finished whisky, ginger beer, maple lemonade, cranberry

MAPLE LEMONADE

6

make it sparkle +4

TAMARACK FARMS MAPLE WATER

6

We are proud to feature maple syrup from
Tamarack Farms and Maple Orchard Farms

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.