Sugar Shack is Back
Enjoy Toronto’s maple madness from March 14 – 29
Maple Eh? 🇨🇦🍁
Sugar Shack returns to Ontario this month and we’ve got an exciting lineup of maple-inspired dishes that have us all sappy over the Great White North.
To celebrate this truly Canadian event, we’ll be offering Canadian maple delicacies such as Maple & Coconut Chia Pudding, the Maple Glazed Pork Patty & Fried Egg on an English Muffin, and Maple Creamed Donuts as features on our brunch, dessert and drink menus from March 14-29! 🍁
Maple may move at a slow pace, but you don’t have to! Book your table today!
in celebration of the Ontario maple syrup run
BRUNCH FEATURES
maple-glazed pork breakfast sandwich
10
aged cheddar, onion jam, tomato & fried egg on an english muffin
maple & coconut chia pudding
8
toasted granola, sea buckthorn
maple peameal pork loin
19
shacked-up beans , two eggs, sausage, bannock
maple roasted sunchoke, cauliflower & potato hash (V)
16
poached eggs, cheese curds, black walnuts
DESSERT FEATURES
banana maple shacked sundae (V)
10
wafers, maraschino cherries, candied walnuts, caramel
maple creamed donuts (V)
7
two pieces
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
